Saturday, March 08, 2008
The Old Mill
Shannon and I have been on opposite schedules for about 3 weeks, but finally had a Friday night off together. We decided to revisit The Old Mill restaurant in Acworth. Just as we expected, everything was great. I had a pork chop with potatoes and corn (still doing the no red meat for Lent thing), and Shannon had the beef tenderloin with mashed sweet potatoes. No room for dessert, as usual. ME
